Easy Meals for Camp, Cabin, and along the Trail Discover unconventional meals that everyone will love with the Campcraft Field Cookbook. This is your go-to guide for bushcraft-inspired wild game meals and recipes forged in the fires and fellowship of actual camps. From pit-cooked ropa vieja, possum fricassee, and coyote chili to hobbit pots, apple dumplings and pawpaw bread, and so much more, this bushcraft cookbook features unique, out-of-the-box recipes that are easy to make and delicious to eat - Over 40 recipes to make over the campfire or at home - Savory and sweet recipes that area easy to replicate - Easy-to-follow instructions and actual camp photos - Learn campfire cooking techniques using tripods, foil, skewers, and more - Create a Solo, Small Group, and Large Group Cooking Kit - Learn how to prepare wild game and substitutes for it.
